Rufi Eats

Just keep cooking

Category

Seafood

Summer salmon, strawberry & spinach salad

I love eating salads as meals but I find that there is a paucity of truly good salad recipes out… Continue Reading →

Perfectly Pan-Fried Salmon with Honey Mustard Glaze

The Story When I first started cooking as an undergrad, I clearly had no idea what I was doing because… Continue Reading →

Low-Key Healthy Pad Thai

The Story My first encounter of pad Thai was when I was a young teen experiencing my first-ever “munchies.” I… Continue Reading →

Devil’s Shrimp Tacos with Mango Salsa

My very first blog post! Creating my own website has been on my bucket list for quite some time. I… Continue Reading →

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